- 1.1 What is Organic Farming
- 1.2 Organic Farming- a step towards sustainable agriculture
- 1.3 Environmental benefits of Organic Farming
- 1.4 Conclusion
In the past few years, an elongated growth has been witnessed in the terms of practicing Organic Farming. More people or farmers are tending towards it due to its magnificent demand. The common reason for this boost is the climate crisis we all are facing. The ecological conditions are at their worse due to the exploitation of the environment by a human.
Moreover, people are preferring organic farming and food for the reason that it is more healthy, tasty, and nutritious. Given that farmers are more preferred for it due to its high demand and income derived from it.
This farming practice not only has numerous health and consumption benefits, but it also comes bundled with huge environmental benefits. It has numerous ecological benefits that help fix many issues in the ecosystem.
What is Organic Farming
It is a type of agriculture practice that is conducted only with the use of natural fertilizers and pesticides. All kinds of produce from this farming are organic which promotes a sustainable lifestyle. All the products including grains, fruits, vegetables, meat, dairy products, and fibres such as cotton and Jute are grown organically.
Organic Farming averts the usage of synthetic fertilizers, pesticides, and any other kind of growth regulators. The whole process of natural farming relies on using the methods such as crop rotation, crop residues, manures, green manure, off-farm wastes, and biofertilizers.
Organic Farming- a step towards sustainable agriculture
Organic Farming is a great step towards the sustainable growth of the environment and agriculture as well. The points that make it a sustainable method are healthy soil, air, and water. Moreover, it promotes health by resisting diseases. Thus, it contributes to a Sustainable lifestyle for coming generations.
The entire ecosystem, groundwater, and atmospheric air are improved through Organic farming without any extra effort.
The major reason why it is called a sustainable method of farming is that it optimistically uses all the resources. Moreover, it reserves the resources for future generations and renovates them timely.
Environmental Benefits of Organic Farming
Reduce exposure to harmful chemicals
To resist the crops from diseases and to maximize production a lot of pesticides are used in farming. It artificially boosts the output of the farm but eventually, it leads to the contamination of soil and land. Sometimes it leads to complete erosion of the soil when used for a long period of time.
Whereas organic farming discourages the use of harmful chemicals and leads to healthy soil, land, air, crop, and food. Thus, reducing exposure to harmful chemicals.
Facilitate healthy soil formation
Organic farming uses all-natural cultivation practices that ensure healthy soil. In this natural procedure, the earth remains unaffected and retains the natural ability of the soil to thrive sustainability. It keeps the carbon and nitrogen cycle well balanced through the retention of beneficial bacteria that naturally fix nitrogen in the soil. It also boosts the fertility of the soil. Methods like crop rotation are very useful in recharging the soil. You can read further by clicking on this link to know more about the importance of crop rotation.
Prevent water contamination
The water coming from inorganic farming practices leads to huge water pollution. Organic farming does not lead to this contamination because it does not use any harmful chemicals and pesticides. So, when the water of organic farms gets mixed with other water bodies it keeps the water clean.
Consumes less energy
The manufacture of synthetic fertilizers uses a lot of energy. Organic farming lowers this rate from 30 to 50 percent because it avoids the use of synthetic chemicals and fertilizers. Avoiding fertilizers contributes to energy conservation to a greater extent.
Combats the effects of Global Warming
Organic farming contributes to the subtraction of the phenomenon of Global Warming. It not only reduces the environmental carbon dioxide but releases much less carbon dioxide than the other farming practices. The methods such as crop rotation and diversification used in organic practices recharge the soil and air as well.
In the current environmental scenario, organic farming is a great step for repairing nature. As we have read above natural farming has numerous environmental benefits. In addition, organic food is healthier and more twofold nutritious. Because of this people are more tending towards healthy food and lifestyle.