Organic Cultivation

What are the advantages of natural horticulture?

What are the advantages of natural horticulture?

Manageability over the long haul: Many changes seen in the climate are long-term, happening gradually over time. Natural agribusiness relies on the medium-and long haul impact of farming mediations on the environment. It expects to deliver food while laying out a natural equilibrium to forestall soil richness or vermin issues. Natural farming adopts a proactive …

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Cope With Arthropod Pests in Organic Vegetable Harvests

How to Cope With Arthropod Pests in Organic Vegetable Harvests?

Organic & Conventional Vegetable Crops Have Similar Pests Attacks but require different methods to deal with them. Common pest species of vegetables include coleopteran (like click beetle, Colorado potato beetle) or Diptera (like cabbage maggot, leafminers) or Thysanoptera (like thrips), and Acarina (like spider mites, bulb mites). These pests have different methods of infecting vegetable …

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Agricultural Pollution

Agricultural Pollution, Leading Cause for Environment Downfall: What Should WE Do?

Farming is considered to be a backbone of evolving civilization. Farm products provide us with food for our nourishment and growth. Modern-day research and scientific advancement have opened new opportunities for using farm products. Today we can find farm grown produce in different sectors like cosmosuticals, pharm and bio fuel. Agriculture and ecological balance are …

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Eat Organic Food on Budget

Can Organic Food Ever Get Budget-Friendly?   

Well honestly in an ideal world, organic food wouldn’t need to be more expensive, but unfortunately, the major issue is that the reality of our food isn’t always reflected in the price. Niche group is stepping up for better ecology for organic farming and incentives for farmers who are willingly switching to more natural farming …

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